 Harley-Davidson riders are a close-knit community that loves good food. The official Harley motto may be "Live to Ride, Ride to Live," but the unofficial motto is "Eat to Ride, Ride to Eat." Bill Hufnagle, aka Biker Billy, has collected recipes from Harley riders from sea to shining sea whose close second passion is a fantastic, stick-to-your-ribs meal with no-holds-barred and no pretension.
Here and only here are recipes for Nana's Famous Horseradish Cheese Spread, Grandpa's Oil Can Stew, Penne with Crankcase Vodka Sauce, Sasha's Chicken Crossroads Chili, and Black Lobster Tostadas.
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